Southern California Restaurant Design Group procured all food service equipment for Ramsay’s Kitchen by Gordon Ramsay, newly opened in Oklahoma City’s popular Chisholm Creek district. Ramsay’s Kitchen offers a casually refined menu, including British ale and onion soup, shrimp scampi, and chicken Milanese, alongside Ramsay’s signature classics such as beef Wellington and sticky toffee pudding. In addition to sourcing equipment, SCRDG oversaw installation, started up the items in their kitchen spaces and worked hand in hand with the client and their contractors to provide expertise to efficiently complete the project.
